Watkins French Onion Dip Recipe

French Onion Dip Ingredients
2 tbsp/30 mL WATKINS Onion Soup Base
2 cups/500 mL reduced-calorie sour cream

Variations:

Onion Dill Dip: To the above recipe, add:
1 tbsp/15 mL WATKINS Parsley
1 tsp/5 mL WATKINS Dill
¼ tsp/1.2 mL WATKINS Garlic Granules
Dash WATKINS Cayenne Pepper

Onion Herb Dip: To the above recipe, add:
1-1/2 tsp/7.5 mL WATKINS Garlic & Chives Seasoning
½ tsp/2.5 mL WATKINS Minced Green Onion
½ tsp/2.5 mL WATKINS Oregano
½ tsp/2.5 mL WATKINS Basil

Cooking Directions
Mix ingredients together and refrigerate for 2 or more hours. Serve with chips, crackers or vegetables.

Nutrition Facts
Makes 2 cups.

Nutritional Information Per Serving:
Calories 40
Protein 2 g
Carbohydrates 3 g
Sodium 130 mg
Fat 2 g
Saturated Fat 1 g
Cholesterol 14 mg
Dietary Fiber 0 g

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